Easy Cheese Cake - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
3 eggs
2/3 c. sugar
1/8 tsp. almond flavoring
2 c. sour cream
3 Tbsp. sugar
1 tsp. vanilla
Preparation
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Beat cream cheese, eggs, 2/3 cup of sugar and flavoring until smooth and lemon colored.
Pour in 9-inch pie pan greased heavily with butter.
Bake at 325\u00b0 for 5 minutes; cool for 20 minutes.
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