Easy Cheese Cake - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    3 eggs
    2/3 c. sugar
    1/8 tsp. almond flavoring
    2 c. sour cream
    3 Tbsp. sugar
    1 tsp. vanilla
Preparation
    Beat cream cheese, eggs, 2/3 cup of sugar and flavoring until smooth and lemon colored.
    Pour in 9-inch pie pan greased heavily with butter.
    Bake at 325\u00b0 for 5 minutes; cool for 20 minutes.

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