Jello Icebox Pie - cooking recipe

Ingredients

1 pkg. Jell-O (3 oz. size)
1/2 c. boiling water
1 can chilled Pet milk
1 c. sugar
juice of 1 lemon
graham cracker crust

Preparation

Mix together
Jell-O
and
boiling water and cool.
Whip Pet milk.
Add sugar
and whip again.
Add juice of 1 lemon and whip again.
Fold
in Jell-O mixture.
Pour into graham cracker crust and chill.
I prefer to make cookie crust and use.