Heloise'S Jamaican Barbecue Sauce - cooking recipe

Ingredients

1/4 c. cider vinegar
4 tsp. lemon juice
3 Tbsp. Worcestershire sauce
2 tsp. brown sugar
1 Tbsp. mustard
3/4 tsp. salt
1 Tbsp. liquid smoke
1 c. catsup
1 tsp. garlic powder
1 tsp. cayenne pepper
3/4 c. tomato puree

Preparation

Mix all ingredients.
Pour into a quart jar.
Cover and refrigerate until ready to use.