Fudgy Brownies - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
3 egg yolks
1 tsp. vanilla
2 (1 oz.) sq. unsweetened chocolate, melted
1/2 c. sifted flour
1/2 c. chopped nuts

Preparation

Cream margarine and sugar together.
Add egg yolks and beat well.
Stir in melted chocolate, vanilla and flour.
Blend well; stir in nuts.
Pour into greased 8 x 8 x 2-inch square pan.
Bake in slow oven at 325\u00b0 for about 35 minutes.