Dump Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 beaten egg
1 box yellow cake mix
2 sticks melted margarine or butter
1 layer chopped walnuts or pecans

Preparation

Mix pie filling and beaten egg together.
Dump into a 9 x 13-inch pan.
Dump remaining ingredients into pan in order, spreading or sprinkling them on evenly.
Bake 1 hour at 350\u00b0.