Strawberry Pretzel Salad - cooking recipe

Ingredients

3 Tbsp. sugar
3/4 c. oleo
2 1/2 c. coarse pretzels
8 oz. cream cheese
1 c. sugar
1 small Cool Whip
6 oz. pkg. strawberry jello
2 c. boiling water
12 oz. frozen strawberries

Preparation

Bottom Layer:
Cream together sugar, oleo and pretzels.
Press into 9 x 13-inch pan and bake 10 minutes at 350\u00b0.
Cool.