Taco Salad - cooking recipe

Ingredients

1 lb. hamburg or ground turkey
1 pkg. taco seasoning mix
1 pkg. tortilla chips
shredded lettuce
chopped tomatoes
8 oz. pkg. shredded Cheddar or 4 cheese (Mexican)
1 jar salsa
1 small can ripe olives, sliced

Preparation

Brown and cook meat as directed on taco seasoning mix.
On large serving dish, layer tortilla chips, cooked meat, shredded lettuce, chopped tomatoes, 1/2 jar salsa and cheese.
Top with olives.
Serve with remaining salsa and sour cream on side. Serves 6 to 8.