Spiced Pecans - cooking recipe

Ingredients

3/4 c. sugar
1 egg white, beaten slightly
2 1/2 Tbsp. water
1 c. ground cinnamon
1/2 tsp. salt
1/4 tsp. granulated allspice
1/4 tsp. cloves
1/4 tsp. nutmeg
8 c. pecans

Preparation

Mix all together.
Bake in a greased 10 x 15-inch pan at 275\u00b0 for 50 to 55 minutes.
Cool on waxed paper.