Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. ground ham
1 1/2 lb. ground beef
2 eggs
1 c. bread crumbs
1 c. milk
1/2 tsp. salt
1/4 tsp. pepper
3/4 c. brown sugar
1/2 vinegar
1/2 c. water
1 tsp. dry mustard
1/4 tsp. paprika

Preparation

Braise brown sugar.
Pour 1/2 of braise over loaf.
Bake at 350\u00b0 for 1/2 hour.
Pour remaining braise and bake another 1/2 hour or until done.