Tuna Casserole - cooking recipe

Ingredients

3 cans tuna in water, drained
3 cans cream of mushroom soup
1 pkg. frozen broccoli, boiled
1 can corn, drained
1 can peas, drained
1 pkg. egg noodles, boiled

Preparation

Mix all items in a bowl.
Put into a casserole dish.
Bake at 350\u00b0 for 30 minutes.