Oatmeal Cookies(Low Cholesterol) - cooking recipe

Ingredients

1 1/4 c. margarine
1/2 c. white sugar
3/4 c. brown sugar, packed
2 egg whites
1 tsp. vanilla
1 1/2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. nutmeg
3 c. oatmeal

Preparation

Heat oven
to
375\u00b0.
Beat
margarine
and sugars until light and
fluffy.
Beat\tin
egg whites and vanilla.
Combine dry ingredients;
add to margarine mixture, mixing well.
Stir in oatmeal.
Drop
by\trounded
tablespoonfuls onto ungreased cookie sheet.
Bake
8
to 9 minutes for a chewy cookie; 10 to 11 minutes for a crisp cookie.
Cool 1 minute on sheet; remove to rack. Makes 4 1/2 dozen.