Strawberry Cheese Mousse - cooking recipe

Ingredients

1 1/3 c. cottage cheese
2/3 c. dry milk
3/4 c. water
2 Tbsp. lemon juice
1 tsp. vanilla
6 Tbsp. sugar or Sweet 'N Low
1 envelope unflavored gelatin
2 c. sliced strawberries

Preparation

Put 1/4 cool water in blender. Sprinkle gelatin over and stir to soften. Add 1/4 cup boiling water.
Blend, then add remaining 1/4 cup water and all ingredients except strawberries. Blend until smooth. Fold in strawberries.