Berried Delight - cooking recipe

Ingredients
    1 1/2 c. (1 pack) graham cracker crumbs
    1/3 c. margarine, melted
    2 Tbsp. sugar
    1 (8 oz.) pkg. cream cheese, softened
    1/4 c. sugar
    2 Tbsp. milk
    3 1/2 c. (8 oz.) whipped topping, divided
    1 qt. strawberries, halved*
    2 (4 serving size) pkg. instant vanilla pudding
    3 1/2 c. cold milk
Preparation
    Mix together crumbs, margarine and sugar.
    Pat firmly into 9 x 13-inch pan.
    Bake at 350\u00b0 for 8 minutes; cool.
    Beat cream cheese, sugar and milk until smooth.
    Fold in half of topping. Spread over cooled crust.
    Arrange fruit in layer.
    Make pudding and pour over fruit.
    Cover and chill several hours or overnight. To serve, spread remaining topping on top and garnish with fruit.

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