Banana Salad - cooking recipe

Ingredients

8 to 10 bananas
1/2 stick butter
1/2 c. brown sugar
3 Tbsp. milk
1/2 c. peanut butter

Preparation

Slice bananas into a bowl and set aside.
In a saucepan melt butter, add sugar and milk.
Boil until thickened, stirring constantly.
Add peanut butter, stirring while boiling, remove from heat when it thickens.
Pour mixture over the bananas.