Chicken Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) can Pillsbury crescent dinner rolls
1/3 c. shredded Monterey Jack cheese
3 Tbsp. barbecue sauce
8 frozen breaded chicken chunks
1 egg, slightly beaten
sesame seed

Preparation

Separate dough into 8 triangles and flatten each slightly. Place about 2 teaspoons cheese, 1 teaspoon barbecue sauce and 1 chicken chunk on shortest side of each triangle.
Fold 2 corners over chicken chunk; roll to opposite point.
Pinch edges to seal. Place point side down on greased cookie sheet.
Brush with egg; sprinkle with sesame seed.
Bake in preheated 375\u00b0 oven for 12 to 18 minutes or until golden brown.