Potatoes Deluxe - cooking recipe

Ingredients

1 (2 lb.) pkg. frozen hash brown potatoes, thawed
1 c. diced onion
1 can cream of chicken soup (undiluted)
1 lb. (16 oz.) sour cream
8 oz. grated sharp cheese
1 stick melted oleo
salt and pepper to taste
1 c. crushed corn flakes or potato chips

Preparation

Mix ingredients well.
Put into a 9 x 13-inch pan.
Sprinkle corn flakes or chips on top.
Bake at 375\u00b0 for 1 hour.
Serves 12 to 15.