Tortellini Salad(Yield: 6 Cups) - cooking recipe

Ingredients

1/2 lb. Swift Premium hard salami, cubed
2/3 c. olive oil
1/3 c. sliced black olives
1/4 c. minced fresh parsley
2 Tbsp. grated Parmesan cheese
1 tsp. lemon juice
1/2 tsp. dried marjoram leaves
1 c. cubed zucchini
1 c. cubed yellow summer squash
1 (8 oz.) can artichoke hearts, drained and halved
1 (7 oz.) box tortellini, cooked and drained

Preparation

Combine olive oil with the next 6 ingredients in a glass jar. Let stand 30 minutes.
Mix with all remaining ingredients in 1 1/2-quart serving dish.
Chill until serving time.