Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese (Philadelphia)
    2 c. sharp Cheddar cheese
    1 Tbsp. mined onion
    1 Tbsp. green pepper
    1 Tbsp. pimento
    1 Tbsp. Worcestershire sauce
    dash of salt
Preparation
    Mix together and chill.
    Take out of refrigerator and roll in pecans.

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