Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese (Philadelphia)
2 c. sharp Cheddar cheese
1 Tbsp. mined onion
1 Tbsp. green pepper
1 Tbsp. pimento
1 Tbsp. Worcestershire sauce
dash of salt
Preparation
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Mix together and chill.
Take out of refrigerator and roll in pecans.
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