Turkey Loaf - cooking recipe

Ingredients

1 egg, beaten
2 oz. can mushroom stems & pieces, drained
1/2 c. carrots, shredded
1/4 c. orange juice
1/4 c. fine, dry bread crumbs
2 Tbsp. snipped parsley
3/4 tsp. salt
1/4 tsp. poultry seasoning
dash of pepper
1 lb. ground raw turkey

Preparation

In large bowl, combine all ingredients in order listed above; mix well. Press evenly into 9-inch pie plate. Bake at 350\u00b0 for 35 minutes or until done. Drain off any excess fat. Let stand for 10 minutes and transfer to serving platter. Serves 4-6.