Buttermilk Cake - cooking recipe

Ingredients

1 lb. brown sugar
2 c. flour
1 Tbsp. cinnamon
1 c. margarine
1 egg
1 tsp. vanilla
1 tsp. baking soda
1 c. buttermilk

Preparation

Mix sugar, flour, cinnamon and margarine with pastry blender, save 1 cup for topping.
To the remaining mixture add egg, vanilla, baking soda and buttermilk.
Stir lightly.
Pour into a greased 9 x 13 inch pan.
Sprinkle on topping.
Bake at 350\u00b0 for 30 to 35 minutes.