Strawberry Angel Food Dessert - cooking recipe
Ingredients
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1 large pkg. strawberry Jell-O
1 c. boiling water
2 (10 oz.) pkg. frozen strawberries
1/2 pt. whipping cream, whipped
angel food cake
1 pt. whipping cream, whipped
Preparation
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Mix strawberry Jell-O in boiling water.
Add frozen strawberries; mix together and refrigerate until slightly thickened.
Whip whipping cream until thickened.
Fold into Jell-O mixture.
Cut a baked angel food cake in layers.
Put each layer back in pan with strawberry mixture between layers; refrigerate overnight.
Remove from pan and frost with whipping cream before serving.
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