Strawberry Angel Food Dessert - cooking recipe

Ingredients
    1 large pkg. strawberry Jell-O
    1 c. boiling water
    2 (10 oz.) pkg. frozen strawberries
    1/2 pt. whipping cream, whipped
    angel food cake
    1 pt. whipping cream, whipped
Preparation
    Mix strawberry Jell-O in boiling water.
    Add frozen strawberries; mix together and refrigerate until slightly thickened.
    Whip whipping cream until thickened.
    Fold into Jell-O mixture.
    Cut a baked angel food cake in layers.
    Put each layer back in pan with strawberry mixture between layers; refrigerate overnight.
    Remove from pan and frost with whipping cream before serving.

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