Easy Apple Crisp - cooking recipe

Ingredients

1 (20 oz.) can apple pie filling
3/4 c. brown sugar
1/2 c. flour
1/2 c. oatmeal
1/3 c. softened margarine
3/4 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Place apple pie filling in greased 1-quart baking dish. Combine all remaining ingredients; sprinkle over apples.
Bake at 375\u00b0 for about 30 minutes or until topping is golden brown.
Serve warm or cold.
Great with a scoop of vanilla ice cream.
Makes 6 servings.