Oven Roasted Potatoes - cooking recipe

Ingredients

4 baking potatoes
2 Tbsp. margarine
2 tsp. paprika
1 tsp. salt
1/2 tsp. pepper

Preparation

Peel potatoes. Cut into large chunks.
Place in a shallow baking pan.
Melt butter or margarine and pour over potatoes. Toss until well covered.
Sprinkle with salt, pepper and paprika. Bake, uncovered, at 350\u00b0 until potatoes are tender.