Mexican Corn Bread - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
4 pods jalapeno
chili powder
salt and pepper
1 can whole corn
2 boxes Jiffy corn bread mix

Preparation

Brown meat, onion, peppers, chili powder, salt and pepper. Drain.
Add corn.
Mix corn bread mix and add to meat mixture. Mix well.
Bake at 400\u00b0 for 30 minutes.
Makes a 9 x 13-inch pan.