Cornflake Candy - cooking recipe

Ingredients
    1 c. white corn syrup
    1 c. sugar
    1 c. peanut butter (creamy or crunchy)
    6 c. cornflakes
    1 tsp. vanilla
Preparation
    Stir sugar and syrup over low heat.
    Bring to a boil.
    Add peanut butter and vanilla.
    Stir.
    Remove from heat and fold in cornflakes.
    Drop from spoon onto waxed paper.
    Makes about 40 cookies.

Leave a comment