Berried Delight - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. butter, melted
1 (8 oz.) pkg. cream cheese
1/4 c. sugar
2 Tbsp. milk
3 1/2 c. Cool Whip
2 pt. strawberries
2 pkg. vanilla instant pudding
3 1/2 c. cold milk

Preparation

Combine crumbs, 1/4 cup sugar and butter in 13 x 9-inch pan and chill.
Beat cream cheese and 1/4 cup sugar and 2 tablespoon milk until smooth, fold in 1/2 of Cool Whip, spread over crust and arrange strawberries.
Using 3 1/2 cups milk prepare pudding as directed on package, pour over berries.
Chill several hours or overnight.
Shortly before serving spread remaining Cool Whip and garnish with berries.