Chocolate Sheet Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
2 eggs
6 Tbsp. cocoa
2 c. self-rising flour
1/2 c. sour cream

Preparation

Bring to boil butter, cocoa and 1 cup water, stirring constantly. Remove from heat and stir in sugar. Add flour and beat until smooth. Blend eggs and sour cream into mixture. Spread in greased oblong pan. Bake at 375\u00b0 for 20 minutes. While warm, spread with Chocolate Frosting.