Turtles - cooking recipe

Ingredients

4 1/2 c. sugar
1 stick plus 1-inch butter
1 large can evaporated milk
1/2 tsp. vanilla
1 jar marshmallow cream
1 lb. chopped nuts
12 oz. chocolate chips

Preparation

Mix sugar, butter, evaporated milk and vanilla together and boil for 7 minutes.
Mix together marshmallow cream, nuts and chocolate chips.
Pour into the sugar mixture.
Beat for a few minutes, then drop on waxed paper by teaspoonfuls.