Cherry Muffins - cooking recipe

Ingredients
    2 c. flour
    4 tsp. baking powder
    3/4 c. sugar
    1 tsp. salt
    1 c. frozen or canned cherries
    2 eggs
    1/2 c. melted butter
    1 c. milk
    1/4 c. sugar
    1/2 tsp. cinnamon
Preparation
    Combine first 4 ingredients.
    Drain cherries well; cut into halves, if cherries are large.
    Toss cherries in flour mixture to coat.

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