Cherry Muffins - cooking recipe
Ingredients
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2 c. flour
4 tsp. baking powder
3/4 c. sugar
1 tsp. salt
1 c. frozen or canned cherries
2 eggs
1/2 c. melted butter
1 c. milk
1/4 c. sugar
1/2 tsp. cinnamon
Preparation
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Combine first 4 ingredients.
Drain cherries well; cut into halves, if cherries are large.
Toss cherries in flour mixture to coat.
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