Brown Rice - cooking recipe

Ingredients

1 c. raw rice
1 can beef bouillon soup
1 can french onion soup
1 (3 oz.) can mushrooms
1 stick margarine

Preparation

Melt margarine in frying pan.
Pour in rice and brown.
Add soups and mushrooms.
Pour mixture into greased casserole dish. Cover and bake in 350\u00b0 oven for 1 hour and 15 minutes.