Cream Cheese Frosting - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese, soften
    1 tsp. margarine
    2 c. sifted confectioners
    1 tsp. vanilla
Preparation
    In small bowl with electric mixer, combine cheese, margarine and vanilla and beat on low speed.
    Gradually add sugar continuing beating on medium speed until fluffy.

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