Toasted Almond Swiss Spread - cooking recipe

Ingredients

1 (8 oz.) cream cheese (soft)
1 1/2 c. (6 oz.) shredded Swiss cheese
1/3 c. Miracle Whip (can use \"Free\")
2 Tbsp. chopped green onion
1/8 tsp. nutmeg
1/8 tsp. pepper
1/3 c. toasted sliced almonds

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients and spread in a 9-inch pie plate or quiche dish.
Bake 15 minutes, stirring halfway through.
Garnish with more almonds.
Serve on crackers or toast points.
Makes 2 1/2 cups.