Dump Cake - cooking recipe

Ingredients

1 box yellow/white cake mix
1 small can crushed pineapple
1 can cherry pie filling
1/2 c. chopped nuts
1 stick margarine

Preparation

Pour in a greased 9 x 13-inch dish in layers:
pineapple, pie filling, cake mix and nuts.
Cut margarine over top.
Cook at 350\u00b0 approximately 30 minutes.