Apple-Ham Deep Dish Pie - cooking recipe

Ingredients

1/4 c. butter
1/4 c. onion
1 c. sliced fresh mushrooms
1/3 c. flour
2/3 c. milk
1 lb. cubed, cooked ham (I use deli ham sliced thick)
3 c. Delicious apples, cubed
4 oz. shredded Cheddar
pie crust or mashed potatoes

Preparation

Preheat oven to 375\u00b0.
Melt butter and saute onion and mushrooms until tender.
Blend in flour, milk and salt and pepper to taste.
Cook until very thick.
In a 1-quart deep baking dish, combine ham and apples.
Sprinkle with cheese; pour sauce over top. Top with crust and bake at 375\u00b0 for 35 to 45 minutes or top with mashed potatoes and bake at 350\u00b0 for 30 minutes.
Serves 4 to 6.