Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen, chopped broccoli
1 can cream of mushroom soup
2 eggs
1 c. mayonnaise
1 1/2 c. cheddar cheese, grated

Preparation

Cook broccoli as directed on package.
Drain.
Combine soup, eggs, mayonnaise, and cheese.
Mix well.
Add broccoli.
Pour into buttered casserole.
Bake at 350\u00b0 until set (about 30 minutes).