Sour Cream Raisin Pie - cooking recipe

Ingredients

1 unbaked pie shell
1 1/2 Tbsp. flour
1/2 tsp. salt
3/4 tsp. cloves
1 1/2 c. raisins
3 beaten eggs
3/4 c. sugar
3 tsp. cinnamon
1 1/2 c. sour cream

Preparation

Mix cloves, cinnamon, salt and sugar; add to eggs.
Fold in sour cream and raisins; pour into shell.
Bake at 350\u00b0 for 50 to 60 minutes or until knife inserted comes out clean.