Banana Pudding - cooking recipe

Ingredients

3 eggs
1 qt. milk
2 c. sugar
1/2 c. flour
1/2 tsp. salt
3 bananas
1 box vanilla wafers

Preparation

Beat eggs.
Add milk, 1 1/2 cups sugar and the salt.
When this mixture is hot, add remaining sugar, mixed with flour.
Cook until thick.
Place half of mixture in bowl.
Top with bananas and wafers.
Repeat.
Yields 6 or 8 servings.