Mama'S Fruit Loop Salad - cooking recipe

Ingredients

1 large can Eagle Brand milk
1 large box orange jello (dry)
1 large can crushed pineapple
1 large can mandarin oranges, drained and broken into small pieces, reserving about 12 slices for garnish
2 bananas, sliced
1 1/2 c. mini marshmallows
1 small container Cool Whip
coconut and chopped nuts (optional)

Preparation

Mix jello and milk well in a rectangular pan.
Add all fruits, reserving about 12 mandarin slices.
Mix in the marshmallows, only enough to coat.
Spread on the Cool Whip.
Sprinkle with nuts, coconut and reserved oranges.