Orange Jello Salad - cooking recipe

Ingredients

1 large box orange Jell-O
1 large can crushed pineapple
1 (8 to 9 oz.) Cool Whip
2 c. buttermilk
1/2 c. chopped nuts

Preparation

Heat pineapple and Jell-O until Jell-O is dissolved.
Cool, then add Cool Whip, buttermilk and nuts.
Mix; pour into mold to congeal.