Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
3 Tbsp. flour
1 3/4 c. milk
1 1/2 c. crushed potato chips
1 can chicken noodle soup or cream of chicken soup

Preparation

Brown beef and onion.
Drain.
Add flour and stir in.
Add 1 3/4 cups milk and cook until thick.
Turn heat off.
Add chips and chicken soup.
Place in baking dish.
Bake at 350\u00b0 for 45 minutes. Put 4 slices of cheese on top and melt.