Apple Cobbler - cooking recipe

Ingredients

8 baking apples in bite size pieces
2/3 c. sugar
2 Tbsp. flour
cinnamon to taste
6 Tbsp. butter
1 c. sifted flour
2 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1/3 c. shortening
3 Tbsp. milk
1 egg

Preparation

Place apples in 2 to 3-quart baking dish.
Mix 2/3 cup sugar and 2 tablespoons flour together, and sprinkle over apples. Sprinkle cinnamon over top.
Dot with butter.
Sift remaining dry ingredients together.
Add shortening, milk and egg.
Blend thoroughly with a fork.
Drop over fruit with a spoon.
Bake 25 to 30 minutes at 350\u00b0.
Delicious warm with cream or ice cream.