Mexican Casserole - cooking recipe

Ingredients
    1/2 lb. ground beef
    1 diced onion
    1 can Ranch Style beans
    1 can Ro-Tel tomatoes
    1 can cream of mushroom soup
    1/2 c. grated Cheddar cheese
Preparation
    Brown meat and onion.
    Add beans.
    Spread Doritos in baking dish.
    On top, spread meat, onions and bean mixture.
    Mix Ro-Tel tomatoes and soup together.
    Spread over meat mixture.
    Top with 1/2 cup grated cheese.
    Bake at 350\u00b0 for 30 minutes.

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