Mexican Casserole - cooking recipe
Ingredients
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1/2 lb. ground beef
1 diced onion
1 can Ranch Style beans
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1/2 c. grated Cheddar cheese
Preparation
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Brown meat and onion.
Add beans.
Spread Doritos in baking dish.
On top, spread meat, onions and bean mixture.
Mix Ro-Tel tomatoes and soup together.
Spread over meat mixture.
Top with 1/2 cup grated cheese.
Bake at 350\u00b0 for 30 minutes.
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