Oyster Dressing - cooking recipe

Ingredients

1 1/2 loaves bread, cubed
2 tsp. sage
2 tsp. poultry seasoning
2 tsp. black pepper
2 tsp. salt
1 can whole oysters (reserve juice)
1 lb. fresh mushrooms
1/2 c. butter
1 egg
1 chopped onion
1/2 c. celery

Preparation

Saute mushrooms, onions and celery in butter until tender. Mix in all other ingredients and either stuff bird or bake in a covered dish, that has been buttered, for 1 hour.
Uncover last 10 minutes of baking.