Fudge Sundae Pie - cooking recipe

Ingredients

vanilla wafer cookies
1 c. Pet evaporated milk
1 c. chocolate chips
1 c. mini marshmallows
1/2 c. chopped pecans (optional)

Preparation

Line a pie pan with vanilla wafers.
Stir milk, chocolate chips and marshmallows over medium heat until thick.
Cool. Spoon 1/2 quart vanilla ice cream over wafers.
Cover with 1/2 chocolate mixture; repeat.
Put nuts on top and place in freezer for 3 hours.