Snowball Cake - cooking recipe
Ingredients
-
2 pkg. Knox unflavored gelatine
1 c. pineapple
1 c. sugar
1/2 tsp. salt
1 angel food cake
3 boxes Dream Whip
1/4 tsp. lemon juice
coconut
Preparation
-
Dissolve
gelatine
in
4 tablespoons ice water.
Add 1 cup boiling
water.
Set
aside
to cool.
Combine pineapple, sugar, salt
and lemon juice.
Add to cooled gelatine mixture. Let practically
congeal
and fold in 2 boxes Dream Whip (prepare as 1 box).
Rub
brown off the cake and break into bite-size pieces.
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