Cheese Cake - cooking recipe

Ingredients

1 large can Pet milk
1 box lemon Jell-O
1 pkg. cream cheese
1 c. sugar
1 tsp. vanilla
1 graham cracker crust

Preparation

Chill milk.
Mix Jell-O as directed on box and jell.
Let cream cheese get to room temperature.
Add sugar to cream cheese.
Whip chilled milk with mixer; add Jell-O and cream cheese mixture. Blend all of this with mixer.
Add teaspoon of vanilla.
Pour into graham cracker crust.
Add graham cracker crumbs on top.