Frozen Fruit Salad - cooking recipe

Ingredients

1 large pkg. cream cheese
1 large can fruit cocktail
1 small can crushed pineapple
1 small jar red cherries
2 bananas

Preparation

Soften cream cheese at room temperature.
Drain fruits.
Set juice aside.
Pour cherry juice on softened cream cheese, mix together.
Add fruits and 1/4 cup of juice.
Blend.
Pour into muffin tins and freeze.