Ingredients
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1 lb. ground beef, fry with chopped onions
1 can tomato sauce
1/4 tsp. garlic salt
3/4 tsp. salt
1 c. diced Mozzarella cheese
sliced olives and pimentos (optional)
Preparation
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Brown meat with onions.
When meat is cool, mix with ingredients.
Fill hamburger buns with mixture and sprinkle with oregano.
Wrap in foil.
Keep in refrigerator if serving later. Heat in
350\u00b0 oven for 15 to 20 minutes.
For 18 buns, use double recipe.
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