Potatoes O'Brien - cooking recipe

Ingredients

2 c. diced potatoes
1/4 c. finely chopped onion
1 tsp. parsley flakes
1/4 c. chopped pimento
1/4 c. finely chopped green pepper
salt and pepper to taste
1/4 c. melted butter

Preparation

Cook potatoes in a little boiling salted water for about 10 minutes or until just tender.
Drain and turn into 1-quart greased casserole.
Add onion, parsley, pimento and green onion.
Season with salt and pepper.
Toss lightly.
Sprinkle with butter.
Bake in preheated 350\u00b0 oven for about 20 minutes.