Coney Island Sauce - cooking recipe

Ingredients
    1 Tbsp. butter
    1 Tbsp. oleo
    1 1/2 lb. ground beef
    2 onions, diced
    1/8 tsp. garlic
    salt and pepper to taste
    2 Tbsp. chili powder
    1 Tbsp. mustard
    1 (6 oz.) can tomato sauce
    1 can water
Preparation
    Brown the ground beef with butter and oleo. Add the remaining ingredients and simmer 15 minutes.

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