Coney Island Sauce - cooking recipe
Ingredients
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1 Tbsp. butter
1 Tbsp. oleo
1 1/2 lb. ground beef
2 onions, diced
1/8 tsp. garlic
salt and pepper to taste
2 Tbsp. chili powder
1 Tbsp. mustard
1 (6 oz.) can tomato sauce
1 can water
Preparation
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Brown the ground beef with butter and oleo. Add the remaining ingredients and simmer 15 minutes.
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